Snaggletooth has nibbled some coconut ice recently, it’s full of sugar and pleasingly pink. He’s also chomped some homemade sundried tomato and olive bread. Homemade bread has become a thing during the coronavirus pandemic. Since Christmas is approaching he’s had a pigs in blankets pot noodle which was surprisingly edible and some ham flavour Pringles which are a good addition to the Pringles suite of potato snacks.



